The dmBio Organic Spelt Grain is characterized by its fine, nutty taste. Spelt is ideal for baking bread or fine desserts. Organic spelt is also a perfect accompaniment as a side dish or in soups, salads and casseroles.
Product description
Organic spelt
Fine, nutty taste
Ideal for baking aromatic breads and delicate desserts
Also delicious as a side dish or as an ingredient in soups, salads and casseroles
ÖKO inspection body: DE-ÖKO-001
Ingredients origin: Spelt from Germany, Czech Republic, Hungary, or Austria