The dmBio organic whole grain wheat flour is particularly suitable for baking hearty, wholesome breads, salty and sweet pastries. To make the whole grain wheat flour, the entire grain with all of its nutrient-rich components is ground.
Product description:
Gentle grinding of the entire wheat grain with its nutrient-rich components;
Organic wheat from Germany
Aromatic whole grain taste
Suitable for baking bread and pastries
Naturland organic quality
no flavorings, no colorings, no preservatives, vegan, vegetarian