dmBio Organic Spelt Flour, Whole Grain

The dmBio Organic Whole Grain Spelt Flour preserves all goodness of the grain through gentle grinding. Sourced from natural cultivation. The robust wholemeal flavor makes this organic spelt flour ideal for crafting hearty breads, rolls, and savory pastries. It is equally good for preparing sweet dishes such as Kaiserschmarrn.

Product features: Organic, lactose-free, no flavorings, no colorings, no preservatives, vegan

• Strong, slightly nutty whole grain taste
• Suitable for the preparation of wholesome breads and rolls
• Suitable for salty and sweet pastries
• Naturland quality

Organic certified by: DE-ÖKO-001

Origin: Austria, Czech Republic, Germany, Hungary. If several countries of origin are listed, the raw materials for this product are sourced from one of these countries depending on availability.

Ingredients: WHOLE SPELLED FLOUR*. *from organic farming Please note the information on allergens. 

Average nutritional information per 100g
Calorific value 353 kcal / 1,491 kJ
Fat 2.6g
Hereof: saturated fatty acids 0.2g
Carbohydrates 64g
Of which sugar 1.7g
Fiber 8.4g
Protein 14g
Salt equivalent <0.01g

Product of Germany