The dmBio organic yellow lentils have a mild, nutty taste. With their short cooking time, the floury lentils are ideal for preparing soups, stews, curries, Indian dals as well as spreads and purees.
*from organic farming Please note the information on allergens.
Average nutritional information per 100g Calorific value 349 kcal / 1,478 kJ Fat 2.2g Hereof: saturated fatty acids 0.4g Carbohydrates 52g Of which sugar 2.1g Fiber 6.7g Protein 27g Salt equivalent <0.03g