dmBio Organic Chocolate Hazelnut Spread Without Palm Oil

The dmBio Organic Chocolate Hazelnut Spread made with 50% freshly roasted hazelnuts, fine cocoa and fine bourbon vanilla. It has a nutty, chocolatey taste and smooth texture. The recipe is vegan and without palm oil. The delicately melting cream tastes great as a spread, on pancakes or crepes, in sweet dishes or to refine desserts.

Product features: organic, gluten-free, no flavorings, no colorings, no preservatives, vegan, vegetarian

Product description

• 50% freshly roasted hazelnuts
• Fairtrade certified
  
• for pancakes, crepes, sweet dishes and desserts

ÖKO inspection body: NL-BIO-01

Ingredients: 50% HAZELNUTS*, cane sugar*, 7% chocolate (cane sugar*, highly deoiled cocoa powder*, cocoa butter*), sunflower oil*, raw cane sugar*, 4.1% cocoa butter*, emulsifier: lecithin*, bourbon vanilla powder*.

*from organic farming. May contain traces of soy, milk and other nuts.

Average nutritional information per 100g

Calorific value 2,521 kJ / 606 kcal

Fat 43 g of which saturated fatty acids 6 g

Carbohydrates 44g of which sugar 38 g

Fiber 5.3g

Protein 8.2 g

Salt 0.01 g

Product of Germany