inkl. MwSt.
Our dmBio cocoa consists of the finest cocoa beans, which are carefully selected according to strict quality criteria. Compared to heavily deoiled cocoa powder, slightly deoiled cocoa powder is characterized by a higher cocoa butter content and a more intense chocolate taste. Thanks to its full-bodied, slightly bitter aroma and strong color, our dmBio cocoa is ideal for baking cakes, muffins and cookies. It is also ideal for preparing delicious drinks and desserts.
Product features: organic, gluten-free, lactose-free, vegan
Product description
- consists of the finest cocoa beans
- full-bodied, slightly bitter aroma
This product is Fairtrade certified. Further information can be found at fairtrade-deutschland.de/siegel
ÖKO inspection body: DE-ÖKO-001
Ingredients: cocoa powder*, acidity regulator: potassium carbonates. *from organic farming
Cocoa powder from Dominican Republic, Ecuador, Panama, Peru, or South Africa
Preparation: Mix 1 teaspoon of cocoa, if desired, with 1-2 teaspoons of sugar in a cup. Add hot milk or hot water, stirring constantly.
Average nutritional information per 100g
Calorific value 1,603 kJ / 387 kcal
Fat 21g of which saturated fatty acids 13 g
Carbohydrates 12g of which sugar 0.3 g
Fiber 31 g
Protein 22 g
Salt 0.1 g
Product of Germany